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BAVARIAN CUISINE

Department

Cookbooks, Food & Wine

Embark on a culinary adventure beneath the open sky with The Camp Dutch Oven Cookbook by renowned food writer Robin Donovan. This invaluable guide simplifies outdoor cooking with its carefully curated collection of mouthwatering recipes, all requiring a mere five ingredients or fewer.

The Camp Dutch Oven Cookbook: Easy 5-Ingredient Recipes to Eat Well in the Great Outdoors

Rating

$18.24

Every Grain of Rice: Simple Chinese Home Cooking, by Fuchsia Dunlop, is a cookbook that offers a collection of delicious and easy-to-follow Chinese recipes that are perfect for home cooks. The book is divided into chapters that cover different types of Chinese cooking, from quick and easy stir-fries to slow-cooked braised dishes.

Every Grain of Rice: Simple Chinese Home Cooking

Rating

$22.04

Embark on a delectable culinary adventure with Vietnamese Food Any Day, a masterpiece by acclaimed food writer Andrea Nguyen. As a Vietnamese-American savant of the gastronomic arts, Nguyen infuses her heritage into each page, offering a comprehensive guide to the vibrant and aromatic world of Vietnamese cuisine.

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

Rating

$17.99

Immerse yourself in the craft of baking with Ken Forkish's esteemed masterpiece, Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza, a must-read for culinary aficionados.

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Rating

$19.29

Embark on a flavor-packed journey through the spirited cuisine of Western China with Xi'an Famous Foods: The Cuisine of Western China, your ultimate guide to mastering over 85 authentic recipes. Celebreated as a culinary gem in the heart of New York City, Xi'an Famous Foods has cemented its reputation for delivering bold, authentic Chinese fare.

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

Rating

$35

Dive into the vibrant world of Korean cuisine with Maangchi's Real Korean Cooking. Penned by Maangchi, the beloved culinary star renowned for her Korean cooking expertise on YouTube, this indispensable cookbook offers over 100 meticulously detailed recipes that promise to delight veterans and newcomers to Korean food alike.

Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook

Rating

$23.99

Classic German Baking is a cookbook written by Luisa Weiss, a renowned food writer and creator of the popular blog "The Wednesday Chef." The book contains a collection of traditional German baking recipes, ranging from cookies like Pfeffernüsse to cakes like Streuselkuchen.

Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

Rating

$20.49

"Oktoberfest Feast: Traditional Bavarian Recipes and Festive Fun from Munich's Legendary Festival" is a cookbook written by Sophie Hoffmann that captures the essence of the famous Oktoberfest celebration in Munich, Germany.

Oktoberfest Feast: Traditional Bavarian Recipes and Festive Fun from Munich's Legendary Festival

Rating

$15.99

The Easy German Cookbook: 80 Classic Recipes Made Simple, by Karen Lodder, is a collection of traditional German recipes made easy for home cooks. The cookbook features 80 classic dishes from Germany, including popular dishes like sauerkraut, schnitzel, spaetzle, and Black Forest cake.

Easy German Cookbook: 80 Classic Recipes Made Simple

Rating

$13.21

Grandma's German Cookbook is a collection of classic German recipes passed down through generations and compiled by authors Birgit Hamm and Linn Schmidt. The cookbook features over 100 authentic dishes that capture the flavors of traditional German cuisine.

Grandma's German Cookbook

Rating

$16.82

The Biergarten Cookbook: Traditional Bavarian Recipes by Julia Skowronek is a collection of authentic German recipes that capture the essence of Bavarian cuisine. The book features over 100 traditional dishes, including classics like Schnitzel, Bratwurst, and Sauerkraut, as well as lesser-known gems such as Kaiserschmarrn and Leberkäse.

Biergarten Cookbook: Traditional Bavarian Recipes

Rating

$19.9

My bavarian Cookbook image

My bavarian Cookbook

Rating

$40.26

Bavarian Cooking, authored by Olli Leeb, Kerrin V. Carnap, and Susanne Becker, is a comprehensive guide to the traditional cuisine of the Bavarian region in Germany. The book delves into the rich culinary history of Bavaria, showcasing the diverse range of dishes that have been enjoyed for generations in this culturally vibrant region.

Bavarian Cooking

Rating

$25.29

"The Clean Plate: Eat, Reset, Heal" is a cookbook and wellness guide written by the actress Gwyneth Paltrow. The book focuses on clean eating and offers readers a variety of recipes and tips to help them reset their bodies and improve their overall health.

The Clean Plate: Eat, Reset, Heal

Rating

$12.77

The Just Bento Cookbook 2 is a follow-up to the popular cookbook by Makiko Itoh, focused on providing readers with recipes for easy, healthy lunches that can be made ahead of time and taken on the go. The book is filled with a variety of tasty and nutritious bento box recipes for those looking to eat well on busy days.

The Just Bento Cookbook 2: Make-Ahead, Easy, Healthy Lunches To Go

Rating

$17.23

Good Housekeeping 400 Calorie Meals is a cookbook that offers a variety of easy-to-follow recipes for meals that are all under 400 calories. The book includes a mix-and-match approach, allowing readers to create balanced and satisfying meals without going over their calorie limit.

Good Housekeeping 400 Calorie Meals: Easy Mix-and-Match Recipes for a Skinnier You! (Volume 1) (400 Recipe)

Rating

$15.65

"Run Fast. Eat Slow." is a cookbook written by Shalane Flanagan, an Olympic medalist in long-distance running, and Elyse Kopecky, a chef and nutrition coach. The book offers nourishing recipes specifically designed for athletes, focusing on whole, unprocessed ingredients to fuel performance and recovery.

Run Fast. Eat Slow.: Nourishing Recipes for Athletes: A Cookbook

Rating

$15.43

The Portable Feast: Creative Meals for Work and Play is a cookbook written by Jeanne Kelley, a food and lifestyle writer. The book focuses on creating delicious, healthy, and portable meals that are perfect for taking to work, school, picnics, or any other on-the-go activities.

The Portable Feast: Creative Meals for Work and Play

Rating

$10.26

"Lunchbox Salads: More than 100 Fast, Fresh, Filling Salads for Every Weekday" is a cookbook written by Naomi Twigden and Anna Pinder. This book offers a wide variety of salad recipes that are quick and easy to prepare, perfect for busy weekdays.

Lunchbox Salads: More than 100 Fast, Fresh, Filling Salads for Every Weekday

Rating

$13.98

"The Best Homemade Kids' Lunches on the Planet" by Laura Fuentes is a comprehensive guide for parents looking to create delicious and nutritious lunches for their children. With over 200 recipes, Fuentes helps parents think beyond the typical PB&J sandwich and provides creative and healthy alternatives that will appeal to even the pickiest eaters.

The Best Homemade Kids' Lunches on the Planet: Make Lunches Your Kids Will Love with More Than 200 Deliciou...

Rating

$15.26